# Food Innovation Hub Europe

Rethinking the planet’s nourishment

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## Our collective ambition is bigger than one stakeholder, one initiative or one innovation

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## We can only change a food system together

Local, regional, national and global parties have to join and work transparently and energetically to accelerate the transition to an efficient, inclusive, sustainable, nutritious and healthy food system.The Food Innovation Hub Europe aims to provide scalable, socially accepted, tangible results via interventions, under the themes Nutrition & Health, Protein Transition and Circular Agrifood for the global society and the planet, co-created with game changers and frontrunners through the entire value chain so that we create a fair food system which is ecologically sustainable.To achieve this goal, the Food Innovation Hub Europe generates, facilitates and supports international, multi-stakeholder initiatives that potentially have a high impact on the challenges of the food system in Europe.


## Initiatives

The Food Innovation Hub Europe initiated several projects in collaboration with European partners. The following projects are currently in development or are implemented.

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## Innovative Solutions to Reduce Obesity and Malnutrition in Europe

Obesity and malnutrition are complex challenges, but by accelerating innovation in personalised nutrition, we can help to create a healthier and more equitable food system. EIT Food, Foodvalley NL and Food Innovation Hub Europe have organised a 2022 challenge: Personalised Nutrition for All!


## Personalised nutrition for all is a call to action to find innovative solutions to reduce obesity and malnutrition in Europe.

On 17 October, six winners have been awarded €30,000 to further develop their solution, opening the possibility for further funding by EIT Food to develop their project and go to market. More information about the call is available at the website.


## Innovate Regen Ag Portfolio

Regenerative agriculture offers one of the greatest opportunities to help Europe address human and climate health, along with the financial well-being of farmers. Reports from leading science, knowledge institutions and business networks, state the fundamental importance of transitioning to more regenerative agriculture methods. This is fundamental if Europe is to meet its climate change targets, food security needs, protect arable lands and environmental landscapes and build a healthier food system. Read more here


### Join the Food Innovation Hubs community

Do you want to drive and develop the Food Innovation Hubs to help scale and accelerate the innovations needed in our food systems? Partners at a local and global level are welcome!

[Contact us](mailto:info@foodinnovationhubs.org)